Private Dining Menu
If you’re hiring our space for your next evening event, we’ll also provide a delicious and unique dining experience. Our private dining menus are custom, but to give you inspiration, you’ll find our most popular option below.
Starter
Roast potato and leek soup served with a side of sourdough topped with lemon ricotta, parma ham and herb pesto.
Main
Tomahawk steak cooked over coals, carved and served to the table with sides of parmesan and rosemary fries, grilled peppers, red onions, courgettes, cherry tomatoes and mushrooms, rocket salad, red wine and peppercorn sauce.
Dessert
Toasted hazelnut and caramel brownie served with vanilla ice-cream and salted caramel sauce.
Vegetarian and gluten free options are also available, please let us know dietary requirements when booking.
